|
Rich & Donna's Top 10 Rules for Fine Dining
Like most people we like to eat out from time to
time but we also like really casual, unpretentious places. Over
the years we've developed a list of rules for choosing a place to
eat. Therefore, with apologies to Letterman and Jeff
Foxworthy: A restaurant
might be too fancy for us if...
10:
The water glasses have stems
0:
The table has an actual tablecloth (a laminated table top with a red
and white checkerboard pattern is best)
8:
The napkins are made from cloth
7: The menus do not have
pictures of the food
6: The ketchup and
mustard are not in plastic squeeze bottles
5: There is no chalkboard
by the entrance listing the Daily Specials
4: The word 'Restaurant'
is spelled with an 'e" at the end.
3: Something other than
country music is playing
on the jukebox.
2: There is no sign on
the door saying 'No Shoes, No Shirt, No Service'
And the most important rule:
A restaurant is way too fancy for
us if ...the wait staff is dressed better than us. |